I am a professional chef that began to develop my passion for brewing over ten years ago in Boston. I launched Roundhead Brewing Company in 2017, devoting my time to create the brand and signature recipes for a unique, artisan style of craft beer.

D’Lucio was my family’s bakery in Peru. We had a production center and three locations where we sold our products. Making bread is not that different from brewing beer. When I explained the brewing process to my dad, he told me, “Ahora haces pan liquido.” Now, you make liquid bread.

A family business is a place where you really connect with the community. The best part: Seeing the satisfaction of  customers, and the relationships that we make — it’s like a family bond.

Out of college, I went straight to work for a craft brewery. Otter Creek and Wolaver’s Organic Ales. There, new friends taught me about marketing and selling beer across seventeen states. One thing I learned at Otter Creek: I do not want to sell beer across seventeen states.

Enough with shipping water across the country (and world). Beer is 90-95% water, after all. Instead, let’s do it all right here: Source water from the Quabbin, hire from Hyde Park, pay a fair wage, buy from local farmers, and make the best beer possible.

I could not, would not, open a brewery if not for Luis Espinoza. The guy is an amazing chef, caring father, and his love for brewing is contagious.

I’m Angie, mom to two awesome little boys and lover of food and beer! My all time favorite beer would have to be Quantum Reggae. “I followed my heart, and it led me to the closest brewery. “ – The Locals Probably

I like to dedicate my time to my friends & family, concerts, or simply learning about a new topic. You can’t leave Roundhead without having the churrasco pizza, my personal favorite!

Outside of Roundhead, Dann focuses on the Mets as well as trying to write new music and come up with a streamlined way to book artists at Roundhead. His favorite beer? A big mug of Powerhouse after a long shift.

I am a professional project manager, and happy to put my skills to help plan your upcoming event at Roundhead!  My favorite brews are the Quantum Reggae & Purple Wisdom — and my favorite food… the Churros!

My favorite beer at the moment is Dorada Belgian Blonde — it’s got some spices and hops, yet easy to drink. Outside of Roundhead, you can find me playing disc golf with friends and hiking in the woods with my Catahoula leopard hound, Luna. I also enjoy visiting different breweries, sitting outside and sipping beer in the sun with my wife, Trish.

I am very proud to be from Colombia, and I love to cook! I also am also very proud of my family. At Roundhead, we are also like family. I love this place! Quantum Reggae is my favorite Roundhead brew por que la uso much para cocinar!